Sally Prosser – FoodeMag dxb

Food Sourcing Contributor

Writer | Blogger | Photographer | Keen Eater

Sally is an enthusiastic eater and champions the sourcing of local, ethical, seasonal ingredients, knowing where your food comes from and the impact it has on your health and the planet. She prefers lemons over chocolate but genuinely loves custard.

She is the author of award-winning food and travel blog mycustardpie.com, and whether exploring the luxuries or back streets of Dubai, hidden corners of other lands or hiking over green hills in the UK, her homeland, good food is at the heart.

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Sally has also launched @localveg on Instagram where she ‘Celebrates locally grown veg – Minimal food miles – Maximum freshness – Transparent supply chain’. Do join her with the hashtag #localvegstory.

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