Shahenshahi Thali fit for a King, Queen and all of their courtiers!

By FoodeMag dxb Shahenshahi translates as "King of Kings" The Thali weighs in at a whopping 13kg and is made for sharing! Is this the biggest Thali in Dubai or even the UAE?? - we honestly believe it could be, unless you know of something bigger? Yesterday, Editor Debbie, enjoyed the biggest Thali she's ever eaten, [...]

Made at Home by Giorgio Locatelli – a masterclass with Salvo Sardo

By : Debbie Rogers Behind The Scenes It's lunchtime on a weekday and I'm being ushered behind the scenes into the kitchen at Ronda Locatelli for an exclusive masterclass. I love being in the kitchen at home and being in the kitchen with professional chefs is so much more exciting! This is where the magic [...]

Omnia Baharat Indian Kitchen ∼ Experience the taste of India this Diwali and win 2 dinner giveaways for 4 people!

By FoodeMag dxb: Chef Silvena Rowe recently relaunched Omnia Baharat as Omnia Baharat Indian Kitchen with the introduction of exciting Indian street food. The Chef and her team highly recommend the following dishes : Starters - Popping Hummus, a Middle Eastern favorite with a twist – creamy velvety hummus sprinkled with popping crystals that go pop with every [...]

Ruth’s Chris – The Meat Lovers Brunch – Let the Good times roll

By Debbie Rogers Seared Ahi Tuna     FRESH MOZZARELLA & KUMATO TOMATO SALAD jQuery(document).ready(function($) { // We only want these styles applied when javascript is enabled $('.gal_content').css('display', 'block'); // Initialize Advanced Galleriffic Gallery var gallery = $('#thumbs_9176_1').galleriffic({ delay: 3500, numThumbs: 9, preloadAhead: 9, enableTopPager: false, enableBottomPager: false, imageContainerSel: '#slideshow_9176_1', controlsContainerSel: '#controls_9176_1', captionContainerSel: '#caption_9176_1', loadingContainerSel: [...]

Tresind ~ Flavors match the witty playfulness in the new summer menu

By Ishita B Saha Chef Himanshu Saini resplendent in his culinary creation The newly launched summer menu in Tresind Dubai showcasing 20 new dishes jQuery(document).ready(function($) { // We only want these styles applied when javascript is enabled $('.gal_content').css('display', 'block'); // Initialize Advanced Galleriffic Gallery var gallery = $('#thumbs_9132_2').galleriffic({ delay: 3500, numThumbs: 9, preloadAhead: 9, enableTopPager: [...]

Peppermill ∼ Old colonial flavours of India in a trendy new avatar

By Ishita B Saha: Peppermill, the colonial Indian dining restaurant that was earlier located in the same building that housed Lulu supermarket in  Al Barsha, had been one of our personal favourites with impromptu visits after a weekly grocery shopping or otherwise. Although popular and boasting of a menu that reflected Indian colonial flavours and regional [...]

Andiamo ~ Fancy a brunch typically La Dolce Vita style, mio caro?

By Ishita Saha: Ciao Andiamo! A laid back vibe of a vine covered pergolas in a newly constructed terrace, a selective spread and live barbeque, we thoroughly enjoyed our La Dolce Vita Brunch at the recently re-launched Andamo at the Grand Hya Dubai. Just the way we like it - no elaborate buffet spreads, a la [...]

Pier Chic ~ A chic view that compliments the fish

By Debbie Rogers: It’s 6 pm and we’re rushing to get ready for dinner. Why the rush? We want to get to Pier Chic for sunset and as it’s Dubai winter, sunset should be pretty stunning and early! In fact, it comes just as we arrive at Al Qasr Hotel and we dash our way towards [...]

Carnival by Tresind ~ Revisiting for a team lunch

By FoodeMag dxb Hello Carnival-addicts! Our tasting preview of the 15 course menu in Carnival by Tresind earlier was soon followed by a team lunch to discover more dishes that the Carnival kitchen had been envisioning post the launch - a sample from the a la carte as well as some dishes still in progress. [...]

Share this post
Hide Buttons