Quinoa and Goat Cheese Salad ~ A healthy recipe from Tesoro Dubai

By Chef Jitin Joshi: We are proud that we have Chef Jitin Joshi, Executive Chef at Taj Dubai amongst us to help us chart our #BringBackBalance Campaign by sharing recipes from the Global Eatery Tesoro – all of them delicious, healthy and that can be recreated at our homes very easily. Do read  more about Chef Jitin and Tesoro here.

Quinoa Goat Cheese Salad

Serves : 4

Nutritional fact -Quinoa Goat Cheese SaladIngredients

  • 1 cup quinoa
  • 1 bunch arugula
  • 1 tsp mustard paste
  • 2 tbsp orange juice
  • 1 tsp balsamic reduction
  • 1 tbsp lemon juice
  • 100 gms goat cheese
  • 2 tbsp olive oil
  • salt to taste
  • 1 slice croutons
  • 1 tbsp pine nuts

Method

  1. Boil the quinoa in salted water.
  2. Drain the water and cool the quinoa.
  3. Make a dressing with mustard paste, orange juice, balsamic vinegar, olive oil.
  4. Mix the quinoa with the rest of the ingredients and serve as a salad.

[Recipes, images and nutritional excerpts reproduced with permission from Tesoro, Taj Dubai]


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Review

User Rating

4 (2 Votes)

Summary

4Score

The salad recipe looks not only colourful but is also healthy and delicious!

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